SUN 04.04.21 | 11:00am-2:00pm | $37 per person
The Hive’s Easter Brunch menu is fully stocked with farm-fresh ingredients which means you won’t have to lift a finger. Join us for a special three-course brunch. Highlights include Bananas Foster French Toast, Eggs Benedict, and Herb Roasted Leg of Lamb.
+ Seating is limited! Call 479.286.6575 for brunch reservations or make them online here.
+ View Easter Brunch menu here
“Peeps” in town for the holiday? Send them to stay at 21c Bentonville.
+ Book Online or call 479.286.6500 for room reservations