SUN 05.13.18 | 11am-2:30pm | $36 per adult; $18 per child
Treat mom to a culinary celebration with the whole family at The Hive’s Mother’s Day Brunch. Executive chef Matthew McClure is preparing all your brunch favorites, rich with local flavor. The three-course prix fixe menu is $36 per adult; $18 per child.
+ Call 479.286.6575 for brunch reservations
+ View the menu
+ Invite the family via Facebook
Family in town for the holiday? Send them to stay at 21c Bentonville.
+ Book Online or call 479.286.6500 for room reservations