What better way to show off the bounty of Northwest Arkansas than with a series of special suppers created by chef Matthew McClure? Join us on each Sunday evening for a rotating, prix fixe menu for $39 per person in addition to our regular a la carte dinner menu. First up in the series is a celebration of chef McClure’s famous fried chicken. Join us for a rotating selection of southern-inspired sides and riffs on the classic fried chicken recipe every Sunday night.
> Make your reservations by calling 479.286.6575
> Break bread with your favorites. Invite friends and family via facebook