High South Hog Roast
Experience a multi-course, casual hog roast, with participation from Ropeswing chefs…
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2022 Cocktail Classes
Join us at The Hive for our 2022 cocktail class series. Learn…
New Year’s Eve at The Hive
Ring in the New Year at The Hive this year. We are…
Holiday Cocktails 2021
Cheers to spending the holidays together! From family gatherings over a turkey…
Chef Thanksgiving Recipe: Smoked Pork Belly with Celery and Apples
Hosting Thanksgiving dinner this year? Or maybe you just need to make…
Celebrate Bourbon Heritage Month!
21c was founded in Bourbon Country. In fact, our first hotel, 21c…
Top Fall Ingredients
Don’t let Pumpkin Spice steal the spotlight again this Fall, there…
Cocktails for a Cause
Introducing…Cocktails for a Cause! Each month our cocktail menu will feature…
Recipe: Blackberry Sage Bourbon Smash
“When I think Spring cocktails I always think of bright, fresh fruit…
Bourbon Dinner at The Hive
Enjoy a four-course dinner by Chef Matthew McClure paired with top…