Located in Bentonville’s award-winning 21c Museum Hotel, The Hive showcases the unique culinary identity of Arkansas.
Led by Executive Chef Micah Klasky, our food is thoughtful and approachable. Our focus on seasonal ingredients from local farmers gives us deep ties in our community and allow us to use the highest quality products for our dishes. Our evolving and interesting cocktail and wine lists further express our value of using products from local distilleries and family-owned businesses.
The bar + lounge is the perfect place to quench your thirst, entertain important clients or grab a casual bite with friends. The Hive, designed by Deborah Berke Partners, is a communal gathering place for diners to meet and connect with one another in Bentonville.
